Open to the public 6 days a week

Breakfast: Monday to Friday 6.45am – 9.00am Saturday 7.30am – 9.00am

Dinner: Monday to Saturday 6.00pm – 8.30pm

The Terrace Restaurant.

Discover why it's becoming a regular with the locals. Now serving our Autumn Seasonal Menu.

At The Terrace Restaurant, our aim is simple: to provide the best dining experience possible. This is achieved through sourcing the freshest local and seasonal produce available. From this we produce modern and innovative food prepared with the utmost care and attention, cooked with love and precision and presented beautifully. We bring this all to you in a stunning environment and a relaxed manner.

The region enjoys a ‘clean, green’ reputation, thanks in part to the organic and bio-dynamic farmers who championed their production long before it became fashionable.

The Terrace Restaurant uses local produce where possible including fresh seafood from just across the road at ‘Northern Rivers Seafood’ and ‘Knockrow Ridge Coffee’ for our barrista service.

Pre Dinner Drinks @ the Bambino Bar

The adjacent Bambino Bar is open from 5.30pm Monday to Saturday and is a great place for pre dinner drinks

The Terrace Restaurant Seasonal Tastes - Autumn Menu

V Vegitarian   GF Glutten Free   GFO Glutten Free Option Available   DF Dairy Free   DFO Dairy Free Option Available
Due to the seasonal nature of our menus some items may not be available or may be slightly modified depending on availability of fresh local produce..
Please check with your waiter at time of ordering.

STARTERS

Warm Cob  Sourdough cob w plain, parmesan or garlic butter or virgin olive oil and dukkah $6.50  V DFO

Bruschetta Pesto and antipasti topping grilled, then sprinkled with fresh fetta $8.50  V  DFO

Crispy Duck Spring Rolls  Crispy Duck Spring Roll served with a plum sauce  $12.50  DF

Salt & Pepper Calamari  Jason's special salt and Sichuan pepper mix. Served on a bed of baby greens with side of aoili $14.50  GF DF

Fried Tortellini Bites - 3 cheese or pork & prawn  Crunchy parmesan and panko coated tortellini served with a creamy tomato dipping sauce  $14.50  V

Mexican Chicken or Haloumi Tortilla  Tortilla basket overflowing with succulent chicken tenderloin, salad & avocado - Mexican sauce on side $14.50   GFO DF

Delicious Duck Breast Tart  Tart filled with caramelised eschallots and duck breast flavoured with orange and 5-spice $16.50  

MAINS

served with salad and chips or steamed vegetables unless the dish has its own salad or vegetable accompaniment

Stuffed Chicken Breast with Fennel Slaw Succulent crumbed chicken stuffed with fontina cheese and prosciutto $25.50  GF   

Spaghetti Marinara This iconic pasta dish is a great way to get your seafood fix  $29.50  DFO

Atlantic Salmon Pan-fried with a side of lemon cream sauce $27.50  GF DFO

Freshly Caught Fish-of-the-day Panko coated served with lemon cream sauce $29.50  GFO DFO

Freshly Caught Fish-of-the-day Oven baked with coriander and lemon butter $29.50  GFO DFO

T-Bone or Scotch Fillet served with your choice of Mushroom or Pepper sauce  $27.50  GFO DFO

Surf & Turf T-Bone or Scotch Fillet with prawns and a galic cream sauce  $34.00  GFO DFO

Hazelnut Crusted Pork Cutlet  Tender pork chops baked with a hazelnut coating and served with a delicious apple slaw. Eggplant version for vegetarians  $26.50  GF DFO VO 

Chicken Parmi  The classic chicken parmigiana topped with tomato and cheese $24.50  GF DFO

CHILDREN'S MENU AVAILABLE ON REQUEST

DESSERTS

Chocolate Marquise  Gordon Ramsay’s decadent chocolate dessert layered with peppermint thins  $9.50  V GF

Banoffee Pie  Miguel Maestra’s caramelised banana, cream and toffee pie topped with macadamias  $9.50  V  

Lemon Mousse with Figs Light creamy zesty dessert, a delicious way to finish a meal  $9.50  V  

Churros Basket  Freshly made crisp Spanish donut basket wrapped around vanilla bean ice-cream drizzled with butterscotch & chocolate sauce  $9.50  V DFO

Vanilla Semifreddo A terrine of vanilla semifreddo and mango sorbet  $9.50  V DFO

Affogato  Short black coffee, vanilla ice-cream $6.50  with Frangelico or Kahlua $12.50  V

Expresso Martini  Freshly brewed coffee with a shot of Kahlua & Vodka - the perfect night cap!  $17.50  GF  V DF

DRINKS

Tea English Breakfast / Earl Grey / Chamomile / Green / Irish Breakfast / Premium / Peppermint / Lemon Twist $3.50

Coffee (Knockrow Ridge)  Cappuccino / Latte / Mocha / Flat White / Long Black / Macchiato / Expresso $3.50

Hot Chocolate        $3.50

10% surcharge on Sundays and 15% on Public holidays. 
We try to keep our website current and up-to-date but prices can change due to market fluctuations and should be used as a guide only. Please check with us first.

The Terrace Restaurant, to book call 02 6686 8866